We make our Dragonwood amaretto maple syrup by infusing amaretto liqueur into amber color maple syrup.  Our process removes the alcohol, leaving a delectable combination of amaretto and maple flavors.

BREAKFAST:  Try Dragonwood amaretto maple syrup as a pancake syrup or on French toast.

DESERT:  Use Dragonwood amaretto maple syrup as an ice cream topping to make an amaretto ice cream sundae.

DRINKS:  For enhanced flavor, substitute Dragonwood cinnamon maple syrup for the sugar or simple syrup when making mixed drinks such as a cinnamon maple whiskey sour.

Check out our other boozy maple syrup flavors here!