We make our Dragonwood amaretto maple syrup by infusing amaretto liqueur into amber color maple syrup. Our process removes the alcohol, leaving a delectable combination of amaretto and maple flavors.
BREAKFAST: Try Dragonwood amaretto maple syrup as a pancake syrup or on French toast.
DESERT: Use Dragonwood amaretto maple syrup as an ice cream topping to make an amaretto ice cream sundae.
DRINKS: For enhanced flavor, substitute Dragonwood cinnamon maple syrup for the sugar or simple syrup when making mixed drinks such as a cinnamon maple whiskey sour.
Check out our other boozy maple syrup flavors here!